The Resilience of Traditional Knowledge Systems for a Sustainable Future
A Focus on Agriculture and Food Practices in the Himalayas
Autor:
Springer International Publishing
Verlag:
Springer International Publishing
Sprache:
English
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Untertitel
A Focus on Agriculture and Food Practices in the Himalayas
ISBN
978-3-031-56857-2
EAN
9783031568572
Erscheinungsjahr
11/30/2024
Verlag
Springer International Publishing
Sprache
English
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