Cereal Grains
Composition, Nutritional Attributes, and Potential Applications
Autor:
Taylor & Francis Ebooks
Verlag:
Taylor & Francis Ebooks
Sprache:
English
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Untertitel
Composition, Nutritional Attributes, and Potential Applications
ISBN
978-1-000-83186-3
EAN
9781000831863
Erscheinungsjahr
3/7/2023
Edition
23001 A. 1. Auflage
Verlag
Taylor & Francis Ebooks
Sprache
English
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