Preserving with Pomona's Pectin, Updated Edition
Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More
Autor:
Quarto Publishing Group
Verlag:
Quarto Publishing Group
Sprache:
English
Keine Beschreibung für das Buch
CHF 31.50
Preise inkl. MwSt. und Versandkosten (portofrei ab CHF 40.00)
Untertitel
Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More
ISBN
978-1-592-33993-8
EAN
9781592339938
Erscheinungsjahr
9/14/2021
Verlag
Quarto Publishing Group
Author
Duffy, Allison Carroll;Pomona’s Pectin, Pomona’s
Sprache
English
Quarto Publishing Group weitere Bücher
Bewertungen
0 Bewertungen
Anmeldung erforderlich