Thinking Outside of the Box

Poly-Modeling with 3ds Max

Nicholson of Delhi

Cult of a Dark Hero

Sophienlust 239 - Familienroman

Uns fehlt die Mutter

Blood of the Maji

Programmi di finanziamento dell'Unione Europea per le piccole e medie imprese (2024-2027)

Indigenous Research of Land, Self, and Spirit

The Beresford

Book 4

Barley, Life as a Facility Dog Puppy

Creating Infrastructures for a Public Right to Hear

Networked Press Freedom

Kirchentheoretische Analysen und eine explorative Studie zurekklesiologischen Qualität ergänzender Ausdrucksweisen deschristlichen Glaubens

Kirche und Junge Erwachsene im Spannungsfeld

Foundations, Innovations, and Clinical Applications

mRNA Therapeutics

Automation 2022: New Solutions and Technologies for Automation, Robotics and Measurement Techniques

What people in Scotland think and do about going to Law

Paths to Justice Scotland

Treating Trauma and Traumatic Grief in Children and Adolescents

Beyazli Kadin

Synthesis, Properties, and Applications

Hexagonal Boron Nitride

Tonie. Eule findet den Beat - Mit Gefühl

Studies on the Social Construction of Identity and Authenticity

Chariot à tirer, anneau x à empiler / Stack-and-sort pull cart

Nachziehwagen Stapelringe

Characters and Plots in the Fiction of Kate Chopin

Ein Jahr voller Schönheit und voller Küstensehnsucht

Westküste - Zwischen St. Peter Ording, Büsum und Elbe (Wandkalender 2026 DIN A3 quer), CALVENDO Monatskalender

Connected: Three Puzzles

RECOLLECTIONS

THE MUSIC BUSINESS AND THE MONKEY BUSINESS

'A notable contribution to research on food and material culture with a swirling cast of characters that influenced milk quality and perceptions of the product' Michael French, University of Glasgow, UK  'He relates his findings on the material quality of milk to other texts from different fields (epistemology, history of science, history of food) and in so doing finds his own narrative. This is quite radical and thought provoking, arguing that the materiality of milk is not a given.'  Medical History  'Atkins has done  food history a great service by his intensive, well-researched focus on this topic that remains extremely relevant today... Atkins gives new insights into the development of the nature of this staple food.' Gastronomica  '... the book represents an outstanding contribution not only to food history but also to some of the main frameworks of the current historiography of science, such as those on experts and expertise, thing history, or science and the law. This is therefore a highly readable book.'  Ambix

A History of Milk, Science and the Law

Liquid Materialities

Golden Apple of the Sun

How Much Does GOD Co$t?

The Politics of Attention and the Promise of Mindfulness

Piano for Kids 2

Electronic Classroom Manager for Delmar's Dental Assisting: A Comprehensive Approach, 2nd

Midnight on the Alaska Highway

Ausgewählte Schriften

Poly-Modeling with 3ds Max

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